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Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Ikuramo amababi ya Olive 1% -98% CAS 32619-42-4 Isoko ryo gutanga ibicuruzwa Byerekanwe
  • Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa
  • Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa
  • Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa
  • Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa

Ubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa

Ibisobanuro bigufi:

(1) Izina ry'icyongereza:Oleuropein, Olive Glucoside, Amababi ya Olive

(ifu & granular)

(2) Ibisobanuro:20%, 40%

(3) Inkomoko yo gukuramo:ikibabi cya elayo Olive (izina: Album ya Canarium (Lour.)

Raeusch.) Ni igihingwa cyigiti cyumuryango wa elayo. Uburebure bushobora kugera kuri metero 35, naho diametero ku burebure bw'amabere irashobora kugera kuri cm 150. Ibipapuro 3-6 byombi, impapuro zimpu, imitsi yinyuma 12-16, midrib yateye imbere. Inflorescences ingirakamaro. Inflorescence cm 1.5-15 z'uburebure, n'imbuto 1-6. Oval kuri fusiform, umuhondo-icyatsi kibisi gikuze, exocarp yuzuye, intoki ikomeye, ityaye kumpande zombi, hamwe n'ubuso bukomeye. Igihe cyo kumera ni Mata-Gicurasi, kandi imbuto zikura mu Kwakira-Ukuboza.



Ibyiza:

1) Imyaka 13 yuburambe bukomeye muri R&D numusaruro byemeza neza ibipimo byibicuruzwa;

2) Ibikomoka ku bimera 100% byemeza ko bifite umutekano kandi byiza;

3) Itsinda ryumwuga R&D rirashobora gutanga ibisubizo byihariye na serivisi yihariye ukurikije ibyo abakiriya bakeneye;

4) Ingero z'ubuntu zirashobora gutangwa.

Ibicuruzwa birambuye

Ibicuruzwa

Urufunguzo rwo gutsinda kwacu ni "Ibicuruzwa byiza bifite ireme, igiciro cyiza na serivisi nziza" kubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa, Twakiriye abaguzi ahantu hose muri ijambo kugirango tuvugane natwe kubikorwa byubucuruzi bizaza. Ibicuruzwa byacu nibyo byiza cyane. Bimaze Gutoranywa, Byiza Iteka!
Urufunguzo rwo gutsinda kwacu ni "Ibicuruzwa byiza Ubwiza bwiza, Igiciro cyiza na serivisi nziza" kuriUbushinwa Amababi ya Olive, Imyelayo, Ubwiza bwiza nigiciro cyiza byatuzaniye abakiriya bahamye kandi bazwi cyane. Gutanga 'Ibicuruzwa byiza, Serivise nziza, Ibiciro byo Kurushanwa no Gutanga Byihuse', ubu twategereje ubufatanye bunini n’abakiriya bo mu mahanga dushingiye ku nyungu rusange. Tuzakora n'umutima wose kugirango tunoze ibisubizo na serivisi. Turasezeranye kandi gukorana nabafatanyabikorwa mubucuruzi kugirango tuzamure ubufatanye kurwego rwo hejuru kandi dusangire intsinzi hamwe. Murakaza neza cyane gusura uruganda rwacu nta buryarya.
ibicuruzwa-ibisobanuro1 ibicuruzwa-ibisobanuro2 (4) Ibyerekana kandi bikoreshwa:Oleuropein ni seroid glycoside idafite uburozi hamwe na anti-virusi, anti-tumor, anti-okiside, antibacterial, hypoglycemic, umuvuduko w'amaraso, kwirinda indwara z'umutima wa coronari na aterosklerose. Ikoreshwa cyane mubuvuzi nibicuruzwa byita kuruhu.ibicuruzwa-ibisobanuro3 ibicuruzwa-ibisobanuro4 (5) Numero ya CAS:32619-42-4; amata ya molekile: C25H32O13; uburemere bwa molekile: 540.514

Kubera iki?

Yakozwe mu Bushinwa, ukoresheje ibikoresho fatizo byatewe mu gukora ibicuruzwa byiza

Time Ibihe byihuta byo kuyobora

● 9 - intambwe yo kugenzura ubuziranenge

Operations Abakozi bafite uburambe buhanitse n'abakozi bashinzwe ubuziranenge

Ibipimo byo gupima munzu

Ububiko haba muri Amerika no mu Bushinwa, igisubizo cyihuse

COA isanzwe: Ibisobanuro 40% HPLC

Isesengura

Ibisobanuro

Ibisubizo

Uburyo

Suzuma （Oleuropein）

≥40.0%

41.04%

HPLC

Kugaragara

Ifu yumuhondo

Bikubiyemo

Biboneka

Impumuro

Ibiranga

Bikubiyemo

Organoleptic

Biryohe

Ibiranga

Bikubiyemo

Organoleptic

Ingano

90% batsinze mesh 80

Bikubiyemo

Bikubiyemo

Gutakaza kumisha

≤5.0%

1.60%

CP2015

Ivu

≤5.0%

0.26%

CP2015

Ubucucike bwinshi

≥0.50g / ml

0.56g / ml

CP2015

Kanda ubucucike

≥0.70g / ml

0.81g / ml

CP2015

Ibyuma biremereye:

Igiteranyo

≤20ppm

Bikubiyemo

CP2015

Kugenzura Microbiologiya

Umubare wuzuye

NMT1000cfu / g

Bikubiyemo

CP2015

Umusemburo & Mold

NMT100cfu / g

Bikubiyemo

CP2015

E.Coli

Ibibi

Bikubiyemo

CP2015

Gupakira no kubika

Gupakira

25kgs / ingoma. Gupakira mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.

Ububiko

Bika mu kintu gifunze neza kure yubushyuhe, urumuri rwizuba, cyangwa ubushyuhe.

Ubuzima bwa Shelf

Imyaka 2.

Gupakira no kubika

Gupakira: 25kgs / ingoma. Gupakira mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. Ububiko: Bika mu kintu gifunze neza kure yubushyuhe, urumuri rwizuba, cyangwa ubushyuhe. Ubuzima bwa Shelf: Imyaka 2. Urufunguzo rwo gutsinda kwacu ni "Ibicuruzwa byiza byiza, Igiciro cyiza na serivisi nziza" kubushinwa Igiciro gihenze Ubushinwa Bwera cyane Oleuropein 98% Amababi ya Olive 1% -98% CAS 32619-42-4 Gutanga ibicuruzwa , Twakiriye neza abaguzi ahantu hose mwijambo kugirango batumenyeshe kubikorwa byubucuruzi bizaza. Ibicuruzwa byacu nibyo byiza cyane. Bimaze Gutoranywa, Byiza Iteka!
Ubushinwa Igiciro gitoUbushinwa Amababi ya Olive, Imyelayo, Ubwiza bwiza nigiciro cyiza byatuzaniye abakiriya bahamye kandi bazwi cyane. Gutanga 'Ibicuruzwa byiza, Serivise nziza, Ibiciro byo Kurushanwa no Gutanga Byihuse', ubu twategereje ubufatanye bunini n’abakiriya bo mu mahanga dushingiye ku nyungu rusange. Tuzakora n'umutima wose kugirango tunoze ibisubizo na serivisi. Turasezeranye kandi gukorana nabafatanyabikorwa mubucuruzi kugirango tuzamure ubufatanye kurwego rwo hejuru kandi dusangire intsinzi hamwe. Murakaza neza cyane gusura uruganda rwacu nta buryarya.

  • Mbere:
  • Ibikurikira:

    • IBICURUZWA BISHYUSHYE

    Ubwiza Bwa mbere, Umutekano Wishingiwe

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