Ibyiza:
1) Imyaka 13 yuburambe bukomeye muri R&D numusaruro byemeza neza ibipimo byibicuruzwa;
2) Ibikomoka ku bimera 100% byemeza ko bifite umutekano kandi byiza;
3) Itsinda ryumwuga R&D rirashobora gutanga ibisubizo byihariye na serivisi yihariye ukurikije ibyo abakiriya bakeneye;
4) Ingero z'ubuntu zirashobora gutangwa.
Impumuro: ibiranga impumuro ya chili
Kugaragara: umutuku wijimye wijimye
Ifishi: Amavuta ashonga
Ibice byingenzi: capsaicin, capsanthin
Imikorere: kongera ubudahangarwa, guteza imbere metabolisme, guteza imbere imisemburo ya hormone, cholesterol yo hasi, kurwanya kanseri, kwica udukoko
Gukoresha: ibiryo, impumuro nziza, imiti ya buri munsi
Urwego rwibiryo
Icupa rya 1kg
or
25kg / ingoma
Ubuzima bwa Shelf: amezi 12
Uburyo bwo kubika: Nyamuneka ubike ahantu hakonje, uhumeka kandi wumye
Aho bakomoka: Ya'an, Sichuan, Ubushinwa
Ubwiza Bwa mbere, Umutekano Wishingiwe